VICBAKES

Yield: One 6" Round Cake Ingredient 190 g Whole Egg 130 g Castor Sugar 13 g Light Corn Syrup 3 g Vanilla Extract 120 g Cake Flour 33 g...

Yield: One 7" Round Cake Ingredients Base 281 g Digestive Biscuit, crushed 101 g Unsalted Butter, melted 22.5 g Honey 22.5 g Brown Sugar...

Yield: One 8" Square Pan Cake Ingredients 105 g Unsalted Butter 90 g Milk 105 g Condensed milk 9 Egg Yolks 7.5 g Vanilla Extract 1.5 g...

Yield: One 10" Chiffon Cake Ingredients 3-4 Bananas, peel to yield 300 g 102 g Egg Yolks 25.5 g Castor Sugar 68 g Vegetable Oil 119 g...

Yield: Four 4 oz Ramekins Ingredients 113 g Semi-sweet Chocolate 75.6 g Unsalted Butter 65 g Icing Sugar 43 g All Purpose Flour 2 Whole...

Yield: One 7" Round Cake Ingredients Base 187.5 g Digestive Biscuit, crushed 67.5 g Unsalted Butter, melted 15 g Honey 15 g Brown Sugar...

Yield: One 10" Chiffon Cake and One 9" Chiffon Cake Ingredients 288 g All Purpose Flour 2 g Salt 18 g Baking Powder 230 g Egg Yolk 6 g...

Yield: 24 Muffins Ingredients Cake 300 g Dried Dates 450 g Water 1.5 tsp Instant Coffee 1.5 tsp Bicarbonate of Soda 225 g Brown Sugar 150...

Yield: 12 Cupcakes Ingredients Cupcakes 150 g Digestive Biscuits, ground into crumbs 60 g All Purpose Flour 2 1/2 tsp Baking PowdeC 1/4...

Yield: One 10" Chiffon Cake Ingredients 192 g Egg Yolk 75 g Castor Sugar 3 g Salt 156 g Vegetable oil 144 g Whole Milk 12 g Vanilla...

Yield: One 8" Round Cake Ingredients 82 g Oreo Cookies, ground 55 g Unsalted Butter, melted 33 g White Sugar 737 g Cream Cheese, room...