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VICBAKES

"So whether you eat or drink or whatever you do, do it all for the glory of God."

1 Corinthians 10:31

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Chocolate Scones

Yield: 6 scones Ingredients 250g Cake flour 10g Baking powder 25g Sugar 2g Salt 100g Cold unsalted butter 100g Cold milk 60g Melted chocolate 1 Egg yolk + 10g Milk Instructions Add baking powder, sugar, and salt to the cake flour and roughly mix together Add cold unsalted butter, and mix/cut with a scraper until butter forms small lumps in the mix When the butter is mixed with the flour and the size is small, add cold milk and lump them together. Move it to the workbench, p

Japanese Strawberry Mascarpone Crêpe

Yield: 5 crepes (1 of which no whipping cream) Ingredients Crêpe 50g Bread flour 20 g Granulated sugar 2 Egg Milk 200 g (50 g + 150 g) 15g Unsalted butter, melted Whipped cream 50 g Mascarpone 150 g heavy Cream 30 g Granulated sugar Chocolate syrup 1/8 cup unsweetened cocoa powder 1/4 cup sugar Small pinch of kosher salt 1/8 cup cold water 3/8 tsp vanilla extract Instructions Chocolate syrup In a cold saucepan, whisk together the cocoa and the sugar until all lumps are

Fruit Tart

Yield: One 9" Tart Ingredients Sweet Pastry Crust 195 g All Purpose Flour 50 g White Sugar 1/8 tsp Salt 113 g Unsalted Butter, cold and...

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